Premium Wild Alaskan King Salmon delivered right to your door. Bristol Bay King Salmon is portioned, brined with salt and brown sugar, and hot-smoked over alder chips in the traditional Northwest style. King salmon is great for smoking because of the robust oil content, which leaves the final product deliciously tender and smoky. Lasts a year in the freezer or 2-3 weeks in the fridge. Deliveries will take place during the week of November 16-20. Simply place your order, and we will be in touch with specifics!

Alder Smoked Bristol Bay King Salmon